Buttermilk
Cultured buttermilk is an exceptional product, not only is it low fat (99.2% fat free), but it's so versatile too. It's great in pancakes, scones and cakes to give a light fluffy texture, but is also an amazing marinade to tenderise chicken.
Nutrition Information
| Average Quantity per 100g Serving | % Daily Intake* per Serving | Average Quantity per 100g | |
|---|---|---|---|
| Energy | 160kJ | 2% | 160kJ |
| Protein, total | 3.4g | 7% | 3.4g |
| - gluten | Not detected | Not detected | |
| Fat, total | 0.8g | 1% | 0.8g |
| - saturated | 0.5g | 2% | 0.5g |
| Carbohydrate | 4.3g | 1% | 4.3g |
| - sugars | 3.7g | 4% | 3.7g |
| Sodium | 40mg | 2% | 40mg |
| Calcium | 120mg | 15% RDI^ | 120mg |
Contains milk as indicated in bold type. Meadow Fresh low fat milk, cultures.
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.^Recommended Dietary Intake.
- 99.2% Fat Free
- Suitable for vegetarians
- Gluten Free
- Source of calcium
Available Sizes
- 600g
