Peanut Butter Hot Chocolate
Hello, there delicious! A wintery warming peanut butter hot chocolate has never tasted so good.
Ingredients
- 2 cups Meadow Fresh Original Milk
- 60g milk or dark chocolate
- 3 Tbsp smooth peanut butter
- 2 Tbsp cacao or cocoa powder + extra to serve
- 2 tsp caster sugar
- 1/2 tsp vanilla essence
Method
Combine all ingredients in a saucepan on medium-low. Whisk continuously until chocolate has melted and the mixture is warm and smooth (don't overheat). Divide between mugs or glasses and dust with extra cacao or cocoa powder to serve.
Tips
- For a frothy top, you can blend the warm mixture until frothy (always take care when blending hot liquids). Alternatively, froth a little extra milk in a milk frother and pour on top of the hot chocolate before dusting with cacao/cocoa.
- Short on time? This hot chocolate can be made in the microwave instead of on the stove. Heat on medium-low in bursts of 30 seconds, whisking in between, until smooth.
