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Kaló is Greek for ‘good’, and we make our authentic Greek yoghurt by using the goodness of fresh NZ milk, real passionfruit and a culture originating from the Greek island of Crete. It is strained to create a thick, smooth and creamy yoghurt, with high protein and low fat.
Kaló is Greek yoghurt the way it should be.

Nutrition Information

Average Quantity per 160g Serving
Average Quantity per 100g
Energy
Average Quantity per 160g Serving 660kJ
Average Quantity per 100g 410kJ
Protein, total
Average Quantity per 160g Serving 13.1g
Average Quantity per 100g 8.2g
-gluten
Average Quantity per 160g Serving Not detected
Average Quantity per 100g Not detected
Fat, total
Average Quantity per 160g Serving 3.8g
Average Quantity per 100g 2.4g
-saturated
Average Quantity per 160g Serving 2.6g
Average Quantity per 100g 1.6g
Carbohydrate
Average Quantity per 160g Serving 17.0g
Average Quantity per 100g 10.6g
-sugars
Average Quantity per 160g Serving 15.7g
Average Quantity per 100g 9.8g
Sodium
Average Quantity per 160g Serving 50mg
Average Quantity per 100g 30mg
Calcium
Average Quantity per 160g Serving 185 mg (23% RDI*)
Average Quantity per 100g 115mg

Ingredients: Greek yoghurt [low fat milk, live cultures (milk)], passionfruit blend [sugar, passionfruit (6%), natural starch, acidity regulator (sodium citrate), natural flavour, milk minerals, thickener (pectin), preservative (potassium sorbate)].

Contains milk.

* Recommended Dietary Intake.

Product Sizes

  • 800g